为什么不锈钢厨具设备要定期清洁保养? - 济南商务厨具厂家

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为什么不锈钢厨具设备要定期清洁保养?

来源:http://www.yaguanchuju.com.cn添加时间:2018-12-17 16:28:20
据相关业内人士预测,今后,深圳厨房工程会从特指厨房中用于膳食制作,具有存放及贮藏功能的系列家具,转变为集收纳贮存、洗刷切配、蒸煮煎炒乃至餐饮会客、休闲娱乐、学习工作等功能的综合性家具。橱柜概念外延的演变诠释着橱柜内在的打破与提高。电视、音响、网络、办公等设备的进入已经改动了橱柜只作为劳动东西的作用。
  According to the forecast of the relevant industry, Shenzhen Kitchen Project will change from a series of furniture with storage and storage functions to comprehensive furniture with functions of collection, storage, washing, cutting, cooking and frying, catering, entertainment, study and work. The evolution of the concept extension of cabinet annotates the internal breaking and improvement of cabinet. The entry of TV, audio, network, office and other equipment has changed the role of cabinets as labor only.
  厨房装饰越发理性
  Kitchen decoration is becoming more rational
  厨房的装饰一直都是令人头痛的问题,过去顾客对装饰着重考虑价格和实用性,但是如今的年轻人越来越寻求个性、舒适和环保,对于装饰也越发理性。从设计视点来说,现代深圳厨房工程正在逐步改动吊柜和角柜等传统布局,贮存空间更大的高升柜成了替代品。
  Kitchen decoration has always been a headache. In the past, customers focused on the price and practicability of decoration. But nowadays, young people are increasingly seeking personality, comfort and environmental protection, and they are more rational about decoration. From the design point of view, the modern Shenzhen kitchen project is gradually changing the traditional layout of hanging cabinets and corner cabinets, and the high-rise cabinet with larger storage space has become a substitute.
  深圳厨房工程更具全体化和集成化
  Shenzhen kitchen project is more comprehensive and integrated
  橱柜布局也在不断改变,从原来的L形、U形,向厨房中心方位开展,柜体几面都不靠墙,中心有岛台,水电管线从地下走。厨房设备也在朝着全体化和集成化方向开展。橱柜、电器、吊顶等将进行模块化集成,顾客只需依照自己的需求挑选各种模块,装饰厨房就像搭积木相同简单。
  The layout of cabinets is also constantly changing, from the original L-shaped, U-shaped, to the central direction of the kitchen, cabinets on several sides do not rely on the wall, the center has island platform, water and electricity pipelines from the underground. Kitchen equipment is also moving towards the direction of integration and integration. Cabinet, electrical appliances, ceiling, etc. will be modular integration. Customers only need to select various modules according to their own needs. Decorating the kitchen is as simple as building blocks.
  不锈钢厨具设备制品的运用随着经济的开展变得更加广泛,小到筷子,大到房子都比比皆有,但是很多人对不锈钢厨具设备的功能保养认识不多,对不锈钢厨具设备的保护保养就少之又少了。
  With the development of economy, the use of stainless steel kitchenware and equipment products has become more and more widespread, ranging from chopsticks to houses, but many people do not know much about the functional maintenance of stainless steel kitchenware and equipment, and the protection and maintenance of stainless steel kitchenware and equipment is very little.
  很多人认为不锈钢厨具设备是永不生锈的,其实不是,不锈钢厨具设备耐腐蚀性良好,原因是外表构成一层钝化膜,在自然界中它以更安稳的氧化物的形状的存在。也就是说,不锈钢厨具设备虽然按运用条件不同,氧化程度不相同,但终究都被氧化,这种现象通常叫做腐蚀。
  Many people think that stainless steel kitchenware equipment is never rusty, in fact, it is not, stainless steel kitchenware equipment corrosion resistance is good, because the surface constitutes a passive film, in nature, it exists in the form of more stable oxides. That is to say, although stainless steel kitchenware and equipment are oxidized differently according to different operating conditions, they are all oxidized after all. This phenomenon is usually called corrosion.
  裸露在腐蚀环境中的金属外表悉数发生电化反响或化学反响,均匀受到腐蚀。不锈钢厨具设备外表钝化膜之中耐腐蚀才能弱的部位,由于自激反响而构成点蚀反响,生成小孔(很多不锈钢厨具设备碟、盆制品中比较常见),再加上有氯离子接近,构成很强的腐蚀性溶液,加快腐蚀反响的速度。还有不锈钢厨具设备内部的晶间腐蚀开裂,所有这些,对不锈钢厨具设备外表的钝化膜都发生损坏作用。
  All the exposed metals in corrosive environment have electrochemical or chemical reactions and are evenly corroded. The weak corrosion resistance part of passive film of stainless steel kitchenware equipment is formed by pitting reaction due to self-excitation reaction, which produces small holes (common in many stainless steel kitchenware dishes and pots), and chloride ions are close to each other to form a strong corrosive solution, which speeds up the corrosive reaction. There are also intergranular corrosion cracking in stainless steel kitchenware equipment, all of which damage the passive film on the surface of stainless steel kitchenware equipment.
济南厨房设备
  不锈钢厨具设备设备表层上有灰尘以及易除掉污垢物的,可用肥皂,弱洗刷剂或温水洗刷。
  If there is dust on the surface of stainless steel kitchenware and equipment and dirt is easily removed, it can be washed with soap, weak detergent or warm water.
  不锈钢厨具设备表层上的商标、贴膜,用温水,弱洗刷剂来洗,或运用酒精或有机溶剂擦洗。
  The label and film on the surface of stainless steel kitchenware and equipment are washed with warm water and weak detergent or scrubbed with alcohol or organic solvent.
  不锈钢厨具设备表层上的油脂、油、润滑油污染,用柔软的布擦洁净,以后用中性洗刷剂或氨溶液或用专用洗刷剂清洗。
  The grease, oil and lubricant contaminated on the surface of stainless steel kitchen utensils and equipment are cleaned with soft cloth, and then cleaned with neutral detergent or ammonia solution or special detergent.
  不锈钢厨具设备表层上有漂白剂以及各种酸附着,立即用水冲刷,再用氨溶液或中性碳酸苏打水溶液浸洗,用中性洗刷剂或温水洗刷。
  The surface of stainless steel kitchenware equipment is covered with bleaching agent and various acids, which are immediately washed with water, then washed with ammonia solution or neutral soda carbonate solution, and washed with neutral detergent or warm water.
  不锈钢厨具设备表层有彩虹纹,是过多运用洗刷剂或油引起,洗刷时用温水中性洗刷剂可洗去。
  The rainbow pattern on the surface of stainless steel kitchen utensils is caused by excessive use of detergent or oil, which can be washed off with warm water neutral detergent.
  不锈钢厨具设备表层污物引起的锈,可用10%硝酸或研磨洗刷剂洗刷,也可用专门的洗刷药品洗刷。
  The rust caused by the surface dirt of stainless steel kitchenware equipment can be washed by 10% nitric acid or abrasive detergent, or by special washing drugs.
  只要咱们运用正确的保养方法,就能延伸不锈钢厨具设备的运用寿命,也更能坚持其光亮明亮的特色。
  As long as we use the correct maintenance methods, we can extend the service life of stainless steel kitchen equipment, and also can adhere to its bright characteristics.
  对不锈钢厨具设备外表必须进行定期的清洁保养,以坚持其华丽的外表及延伸运用寿命。清洗不锈钢厨具设备外表时必须注意不发生外表划伤现象,避免运用漂白成分以及研磨剂的洗刷液,钢丝球、研磨东西等,为除掉洗刷液,洗刷结束时再用洁净水冲刷外表。
  The appearance of stainless steel kitchenware and equipment must be regularly cleaned and maintained in order to maintain its gorgeous appearance and extend its service life. When cleaning the appearance of stainless steel kitchen utensils and equipment, attention must be paid to avoiding scratches on the surface, avoiding the use of bleaching ingredients and abrasive washing fluid, steel balls, abrasives and so on. In order to remove the washing fluid, clean water should be used to wash the appearance at the end of the washing.
  以上就是不锈钢厨具的相关介绍,更多济南厨房设备的相关讯息可以点击我们的官网:http://www.yaguanchuju.com.cn
  This is the introduction of stainless steel kitchenware. More information about Jinan kitchen equipment can be clicked on our official website: http://www.yaguanchuju.com.cn.