What causes the black smoke from the boiler? What solutions do you have? In this article, Sichuan kitchen equipment manufacturers will explain for you, everyone come to learn!
1. If incomplete combustion occurs, the air flow rate of combustion should be adjusted. Fuel is fully burned, so as to reduce the emission of black smoke.
2. Fuel problems, such as the use of high volatile fuels, should be replaced.
3. Kitchen equipment boilers often emit black smoke during ignition and startup, which seriously pollutes the atmospheric environment.
Principle of black smoke purifier:
The main structure is made of corrosion resistant stainless steel. The product uses original advanced technology, using corrugated inclined plate packing, fan and purifier are integrated, using aerodynamics, in the precision design of the integrated structure, due to the action of the fan, the purifier will produce agitated, boiling water layer and multi-layer water film. Comprehensive utilization of water vapor reverse impact, washing, water film filtration, foam absorption, enrichment, multiple mechanical collision, interception, drop, condensation, high efficient adsorption and other principles, so that black smoke (dust) received three water purification treatment and three mechanical purification treatment, so as to get a thorough purification.
But when choosing purifier, we must have professional knowledge to choose according to the air volume, efficiency and power.
Jinan Yaguan Commercial Kitchen Utensils Co., Ltd. is a professional manufacturer of kitchen equipment, hotel equipment and commercial kitchen equipment. Our kitchen equipment has a wide range of products and is widely used. The products are genuine and affordable. Welcome to choose and buy: http://www.yaguanchuju.com.cn.